A Healthy White Peach Frozen Yogurt Recipe with how to make frozen yogurt using four simple ingredients: Greek yogurt, frozen fruit, lemon juice, and honey.
This homemade white peach frozen yogurt is an example of how making food at home can be simple, inexpensive, and healthier than anything you’d get in a store! You may even use just about any frozen fruit of your choice!
We’ve been having some beautiful sunny weather lately, so I decided to make some delicious white peach frozen yogurt to celebrate! I like this frozen yogurt recipe because you can change it up depending on your mood and use any type of frozen fruit you want!
Another great reason for making your own frozen yogurt is that you don’t require an ice cream maker! A food processor or blender, as well as four simple ingredients, are all you need to make this quick and healthy dessert or snack! This is truly a guilt-free treat I’d been looking for! If you enjoy frozen yogurt, you’ll enjoy this simple, delicious recipe!
More MGF Recipes
What is Frozen Yogurt?
Frozen yogurt is a frozen treat made from yogurt that has the texture and consistency of ice cream. It’s a popular low-fat frozen treat with yogurt and fruit as the main ingredients.
What’s the Difference Between Ice Cream and Frozen Yogurt?
The major difference between ice cream and frozen yogurt is the type of dairy used as the main ingredient. The main component in ice cream is heavy cream, whereas the key ingredient in frozen yogurt is yogurt or cultured milk.
Ingredients You Will Need
How To Make White Peach Frozen Yogurt
Servings: 1 Quart, 4 Cups | Course: Snack, Dessert Cuisine: American
- 2 ½ Cup White Peaches (chunks, frozen solid)
- ½ Cup Honey or Agave
- 3 Tbsp Lemon Juice
- 2 Cups Plain Greek Yogurt (dairy or dairy-free)
Garnish: Sliced Fresh White Peaches
Prep: 5 Minutes | Chill: 1-3 Hours
Time needed: 2 hours.
- Freeze the Peaches:
Peel and chop the peaches into chunks. Place them on a lined baking sheet spread out and freeze until frozen solid.
- Make the Peach Froyo:
In a blender, combine the frozen peaches, sweetener, yogurt, lemon juice and blend until smooth. Transfer it into a loaf pan and allow it to firm up more in the freezer. Before serving, allow it to thaw for a few minutes before serving.
- Scoop into a bowl and garnish with fresh sliced peaches to enjoy.