Ingredients

Cut peaches into small pieces and freeze until solid.

Step 1

Place frozen peaches into high-power blender

Step 2

Add lemon juice into the blender with peaches.

Step 3

Add honey into the blender with the ingredients for sweetness.

Step 4

Lastly, add the Greek yogurt into the blender.

Step 5

Blend everything for about 1 minute or until smooth. 

Step 6

Pour into a glass or nonstick loaf pan. Freeze for about 2-4 hours.

Step 7

Allow it to thaw for few minutes before serving. Grab the ice cream scoop and Enjoy!

Step 8